Captain Jack's
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Gourmet freshly-frozen Alaska Seafood right to your door

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Alaska Fishing Charters

Captain Jack's is located on the docks in Seward, Alaska. Each day we see catches brought to the scales by many of the boats in the Seward fishing charter fleet. Having a first-hand look, we know which Seward salmon and halibut fishing charters thrive. We can point you in the right direction to tip the scales in your favor.

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Alaska Fishing Charters

Seafood Pasta Cajun Style

Ingredients:
2 cups heavy whipping cream
1 tablespoon chopped fresh basil
1 tablespoon chopped fresh thyme
2 teaspoons salt
2 teaspoons ground black pepper
1 1/2 teaspoons crushed red pepper flakes
1 teaspoon ground white pepper
1 cup chopped green onions
1 cup chopped parsley
1/2 pound shrimp, peeled and deveined
1/2 pound scallops
1/2 cup shredded Swiss cheese
1/2 cup grated Parmesan cheese
1 pound dry fettuccine pasta

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Our Fish Fly First Class

Captain Jack's Seafood Locker ships your freshly-frozen Alaska Seafood via FedEx overnight delivery, directly from our freezer to your front door. This ensures that when you order Alaskan seafood from Captain Jack's it arrives in perfect condition on the day you choose.

Shipping Info

Our Fish Fly First Class

Online Special - Free shipping on Seafood Gift Pack "add-ons"! Add your seafood favorites to one of our great seafood packages (with FedEx shipping) and don't pay extra shipping, regardless of how many pounds you add. Offer does not apply to non-perishable gift boxes or locations which require FedEx Priority Shipping..

Use Coupon Code: package 2012

Gulf of Alaska Black Cod (Sablefish) Fillet

Gulf of Alaska Black Cod (Sablefish) Fillet
Gulf of Alaska Black Cod (Sablefish) Fillet
At our dockside processing facility, fresh black cod is quickly filleted and portioned in pieces ranging between 3/4 to 1 pound, vacuum packaged, and blast frozen to lock in the pristine flavor and texture of this unique fish. More details...
Price: $20.99List Price: $26.99You Save: $6.00 (22%)
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Product Details
Harvested fresh from the icy depths of the Gulf of Alaska, Black Cod is a succulent white-fish with loads of flavor. Black cod, formally known as Sablefish, has been increasingly popularized by renowned chefs for its versatility in the kitchen and its flaky, silky-textured flesh. The moist, white fish is loaded with Omega-3 oils and can be baked, broiled, poached, or grilled to prepare a savory fish-lovers meal. For years most of the Alaskan catch of black cod was exported to Japan. Recently however, domestic seafood connoisseurs have begun to demand that more of the black cod catch be distributed locally. At our dockside processing facility, fresh black cod is quickly hand filleted and portioned in pieces ranging between 3/4 to 1 pound, vacuum packaged, and blast frozen to lock in the pristine flavor and texture of this unique fish.